Merlot
Doc Friuli
Calcareous-clay, rich in microelements
Guyot
4.300 vines/Ha
First ten days of October
8-10 years
14%
Approx. 16-18°C
Vinification:
COLOUR
AROMA
FLAVOUR AND TASTE
FOOD PAIRINGS
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Includes a visit to the winery and a tasting,
accompanied by typical local products.